• Caffè Crème Schümli
  Caffè Crème (Schümli) is the name of a special way of preparing the coffee which comes from Switzerland. It is an alternative to espresso, and makes a coffee comparable to the traditional drip coffee. The well-balanced Schümli blend consists of select Colombian, Brazilian, and African raw coffees which are suitable for the special preparation of the french press. Not only the Swiss love this coffee. This coffee is appreciated as an excellent milder alternative to espresso. Our well-balanced blend consists of Colombian, Brazilian and African raw coffees. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb
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• Earl Grey Spezial
  Earl Grey Spezial flavoured black tea Ingredients: black tea, aroma flavour: Bergamotte flavour prepare: brew 12g. Earl Grey Spezial with 1 liter water 2 min.
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• Espresso cups Banjo
  Espresso cups Banjo This nice espresso cup are produced of the finest ceramics and are delivered in the 3th set. They are suitable washer party and microwaves. All cups are a hand-painted.
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• Caraway whole
  Caraway whole Contents: 100g.
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• Kwok
  Porcelain teapot 0,5l with 4 cups
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• Kali Chai
  Kali Chai Ayurveda blend Ingredients: black tea, aniseed, cinnamon bits, ginger bits, rooibush, black pepper, cloves
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• Assam SF TGFOP Gingia
  Assam Second Flush TGFOP Gingia black tea agreeable full cup with a good flavour and tender assam leaf Prepare: give 13g. Assam Gingia in a teapot and infuse with 1 liter water for 4min.
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• porcelain teawarmer 'Classic'
  Teawarmer from the series 'Classic'. Made of the finest porcelain and in simple one knows held.
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• China Temple of Heaven
  China Temple of Heaven green Tea a gunpowder of high quality - small and carfully rolled spherical leaf with a fine dryish cup Prepare: give 12g. Temple of Heaven in a teapot and infuse with 1 liter water for about 1 min.
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• China Jasmine Silver Sickle
  China Jasmine Silver Sickle Jasmine Tea this tea, carefully aromatised with fresh Jasmine petals, leaf no room for complaints. The aroma is agreebly fine, the leaf highly tippy Prepare: brew 12g. Jasmine Silver Sickle with 1 liter water More several times infuse possibly
  (Added: Saturday, 01.12.2007 Hits: 3 Rating: 0.00 Votes: 0)   Rate It   Review It

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