Coffee Best of Brazil Fazenda Lagoa Fazenda Lagoa Origin and plantation Our coffee grows on the farm Fazenda Lagoa which is well-known among connoisseurs. It is situated at the lake of the same name in the mountains of Minas Gerais, in the south-eastern interior part of Brazil, one of the most traditional and best plantation areas for coffee. With great consideration for the ecosystem and a lot of dedication and social responsibility, the Fazenda Lagoa, which comprises approximately 400 hectares, produces an estate coffee of very limited quantities (some 10,000 x 60 kgs bags per year). Brazil is the worlds biggest coffee-producing country. The unwashed and sun-dreid beans are normally sold as Brazil Santos in order to distinguish them from the finer milds. Among numerous Arabica types, Brazil also produces a Robusta coffee. The qualities from the plants imported from French Guyana in 1720 vary a lot and offer something for every taste: the sorts growing in the north near the sea have a strong sea aroma, and the old Bourbon beans which are now again cultivated in the south-eastern Cerrado region are attractively mild-spicy with only little acid. Best of Brazil Fazenda Lagoa regularly receives top marks at international ratings. The taste offers to the connoisseur what a gourmet coffee from Brazil needs. Its well-balanced aroma reminds of chocolate, even more when cooled down. Its sweet softness and long-lasting aftertaste let each coffee lover fall into raptures. character and taste Best of all of Brazil Fazenda Lagoa achieves on international Verkostungen regularly top marks. In the taste the coffee epicure finds what puts out a gourmet's coffee from Brazil. His well-balanced aroma reminds of chocolate which even still increases while cooling. His sweet softness and the prolonged aftertaste let every coffee lover get in the dreams. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 1 Rating: 0.00 Votes: 0)
Rate ItReview It
Coffee Mexico Maragogype Tapachula As different as the aromas of the different coffee types from all over the world may be, the coffee beans all have more or less the same size. Only the Arabica type has two exceptions which are the consequence of an accidental mutation: the round-shaped pearl bean and our Maragogype Tapachula, the elephant or giant bean. It is approximately by one third bigger than usual coffee beans. Its name is derived from the small town within the North Brazilian province of Bahia, where it was discovered in 1876. Mexicos best Maragogype beans come from the warmer Chiapas region in the south of the country, near the border to Guatemala. Also our Maragogype originates near the town of Tapachula. The Mexican Maragogype types have a fine, well-balanced flavor. Coffee lovers easily become enthusiastic about a cup of Mexico Maragogype Tapachula. The Maragogype bean makes a very harmonic, soft and perumed coffee. Top coffees like this impress by a pleasant, light fullness with an elegant and sweet taste. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 2 Rating: 0.00 Votes: 0)
Rate ItReview It
Espresso Carlo Vivace This high-quality espresso blend Carlo Vivace was composed using select Brazilian plantation coffee, fine raw coffee from the African highlands and South Asia. Guaranteed 100% Arabica coffee. The espresso Carlo Vivace is strong with an incomparable combination of sweetness and spice. The coffee lover will find a lively, perfectly composed coffee which serves as an ideal basis for a cappuccino or a latte macchiato. Its complex and fine aroma will make every coffee lovers heart beat faster. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 2 Rating: 0.00 Votes: 0)
Rate ItReview It
Espresso Luca Forte Our spicy espresso Luca Forte is the result of a harmonic composition of select brazilian highland plants, fine African raw coffee and a rare Robusta specialty from Indonesia. Luca Forte is an espresso for anyone who loves a spicy-tangy taste experience, but who does not want to miss the important basic sweetness. Luca Forte is an ideal basis for coffee specialties such as Cappuccino or Latte Macchiato. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Caffè Crème Schümli Caffè Crème (Schümli) is the name of a special way of preparing the coffee which comes from Switzerland. It is an alternative to espresso, and makes a coffee comparable to the traditional drip coffee. The well-balanced Schümli blend consists of select Colombian, Brazilian, and African raw coffees which are suitable for the special preparation of the french press. Not only the Swiss love this coffee. This coffee is appreciated as an excellent milder alternative to espresso. Our well-balanced blend consists of Colombian, Brazilian and African raw coffees. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Mild Mélange The Mild Mélange spoils you with its unique aroma. This perfect coffee blend contains only select natural mild and thus very wholesome highland coffees from Costa Rica, Brazil and Mexico. This Mild Coffee is roasted with particular care and is therefore very light. This blend is an absolutely mild and fine coffee which comes up to the highest expectations. Only the very best highland plants which are very rare on the world market, show their character in this coffee. The Mild Mélange with its full flavor has a slightly nutty aftertaste. 250g. = 8.82oz / 0.55lb 500g. = 17.63 oz / 1.10lb (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Noble Nut mixture The noble nut mixture in the best quality. ingredients: Walnut cores, hazelnut cores, Cashew cores, almonds brown, almonds white, Brazil-nut cores contents: 150 g. (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Student feed - extra class This student feed is in the extra class. ingredients: Grapes, hazelnut cores Rd. Roman, Cashew-, walnut, Brazil-nut cores, almonds brown, almonds white, plant oil contents: 150 gs. (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Coffee Best of Brazil Capim Branco Capim Branco The Capim Branco is renowned as one of the most traditional and oldest plantation coffees in the world. Since 1901, delicate premium coffees on the highest level have been cultivated, processed and shipped to many countries in the world. This plantation lies on an altitude of 1,100 m in the Cerrado region close to the city of Carmo de Paranaiba. Like other Brazilian coffees, the Capim Branco is naturally mild in taste. However, its intensive body and its sweet aroma, which reminds of roasted hazelnuts, make it very special. You simply must try this coffee without milk and sugar! The long lasting aftertaste will certainly enthuse you. (Added: Saturday, 01.12.2007 Hits: 0 Rating: 0.00 Votes: 0)
Rate ItReview It
Brazil Flag - Flags Brazil Flag with a double stitched edge, resistant for weathering and UV-light, including two brazen-lugs for hoisting. Material: Polyester. Size: 3' x 5' (Added: Saturday, 01.12.2007 Hits: 18 Rating: 0.00 Votes: 0)
Rate ItReview It
